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Spartan Oven & Grill Cleaner, Aerosol, Professional Use-11/11/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaSpartan Oven & Grill Cleaner is a combination of solvents, wetting agents, and alkaline materials that provide rapid penetration and emulsification of tough soils such as baked-on carbon, grease and food deposits. Recommended for use in cleaning commercial and institutional ovens, grills, griddles, charbroilers, drip pans, hoods, rotisseries, deep fat fryers. Oven & Grill Cleaner effectively cleans hot or cold surfaces.
Purpose of product.
Usage: Oven & Grill CleanerStructure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 20241110 Spartan Dr
Maumee OH 43537
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 60.0-100.0 Diluent No Propylene glycol 000057-55-6 -- Solvent Yes CoC List Sodium hydroxide 001310-73-2 1.0-5.0 Alkalinity builder Yes CoC List Butane 000106-97-8 -- Propellant Yes CoC List C13-14 isoparaffin 064742-47-8 -- Solvent No Morpholine 000110-91-8 -- pH Adjuster No Sodium bicarbonate 000144-55-8 -- Buffering Agent No Propane 000074-98-6 -- Propellant No Ethanol, 2,2'-[2-Butyne-1,4-Diylbis(Oxy)]Bis- 001606-85-5 -- Corrosion Inhibitor No Fragrance(s)/perfume(s) 000000-00-1 <0.1 Withheld as CBI No Caprylyl/Capryl Glucoside 068515-73-1 -- Surfactant No Poly(laurylglucoside)-7 110615-47-9 -- Surfactant No Citral 005392-40-5 -- Fragrance Yes CoC List d-Limonene 005989-27-5 <0.1 Fragrance Yes CoC List Linalool 000078-70-6 -- Fragrance Yes CoC List Diethyl phthalate 000084-66-2 -- Solubilizer Yes Diethylene glycol monobutyl ether 000112-34-5 1.0-5.0 -- Yes CoC List Triethanolamine 000102-71-6 1.0-5.0 -- Yes CoC List D-Glucopyranose, oligomeric, C9-11-alkyl glycosides 132778-08-6 1.0-5.0 -- No Tetrasodium EDTA 000064-02-8 0.1-1.0 -- No Sodium lauriminodipropionate 014960-06-6 0.1-1.0 -- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Water 007732-18-5 231-791-2 60.0-100.0 -------- ------- ---- No Propylene glycol 000057-55-6 200-338-0 -- -------- ------- ---- No Sodium hydroxide 001310-73-2 215-185-5 1.0-5.0 H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No Butane 000106-97-8 203-448-7 -- H220, H280 P102, P210, P243, P377, P381, P410+P403 No C13-14 isoparaffin 064742-47-8 265-149-8 -- H304 ------- No Morpholine 000110-91-8 203-815-1 -- H226, H332, H312, H302, H314 ------- No Sodium bicarbonate 000144-55-8 205-633-8 -- -------- ------- ---- No Propane 000074-98-6 200-827-9 -- H220, H280 P102, P210, P243, P377, P381, P410+P403 No Ethanol, 2,2'-[2-Butyne-1,4-Diylbis(Oxy)]Bis- 001606-85-5 216-526-0 -- -------- ------- ---- No Fragrance(s)/perfume(s) 000000-00-1 -- <0.1 -------- ------- ---- No Caprylyl/Capryl Glucoside 068515-73-1 500-220-1 -- H318 ------- No Poly(laurylglucoside)-7 110615-47-9 600-975-8 -- H315, H318 ------- No Citral 005392-40-5 226-394-6 -- H319, H315, H317 ------- No d-Limonene 005989-27-5 227-813-5 <0.1 H226, H315, H317, H410 ------- No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 No Diethyl phthalate 000084-66-2 201-550-6 -- -------- ------- ---- No Diethylene glycol monobutyl ether 000112-34-5 203-961-6 1.0-5.0 H319 P264, P280, P305+P351+P338, P337+P313 No Triethanolamine 000102-71-6 203-049-8 1.0-5.0 -------- ------- ---- No D-Glucopyranose, oligomeric, C9-11-alkyl glycosides 132778-08-6 -- 1.0-5.0 -------- ------- ---- No Tetrasodium EDTA 000064-02-8 200-573-9 0.1-1.0 H332, H302, H318 ------- No Sodium lauriminodipropionate 014960-06-6 239-032-7 0.1-1.0 -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :November 11, 2019 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING3 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels13.3-14.0 -
Warnings
Hazard Statements
Causes severe skin burns and serious eye damage. May be corrosive to metals.
Precautionary Statements
General
None.
Prevention
Causes severe skin burns and serious eye damage. May be corrosive to metals. Do not breathe mist, vapors or spray. Wash hands and any exposed skin thoroughly after handling. Wear protective gloves. Wear eye/face protection. Wear protective clothing. Keep in original or other corrosion resistant container.
Response
|IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water or shower. Wash contaminated clothing before reuse.
IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.
Absorb spillage to prevent material damage.
Storage
Store locked up. Store in corrosion resistant container.
Disposal
Dispose of contents and container in accordance with local, state and federal regulations. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Extremely flammable aerosol. Contains gas under pressure; may explode if heated.
Potential Health Effects
Eye Contact: Pain, redness, swelling of the conjunctiva and tissue damage. Eye contact may cause permanent damage.
Skin Contact: Pain, redness, blistering and possible chemical burn.
Inhalation: Irritation or damage to the mucus membranes of the respiratory tract. Nasal discomfort and coughing.
Ingestion: Damage or chemical burns to mouth, throat and stomach. Pain, nausea, vomiting and diarrhea. -
Chronic health effects
From SDS:
Data not available or insufficient for classification. -
Carcinogenicity
This product is not considered to be a carcinogen by IARC, ACGIH, NTP, or OSHA.
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Handling information
Handle in accordance with good industrial hygiene and safety practice. Wash thoroughly after handling. Keep containers tightly closed in a dry, cool and well-ventilated place. Keep out of the reach of children. Keep from freezing.
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Disposal information
Dispose of in accordance with federal, state and local regulations. Pressurized container: Do not pierce or burn, even after use. -
California Prop. 65 Warning
This product is not subject to warning requirements under California Proposition 65.
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First Aid
Eye Contact: Rinse cautiously with water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN.Skin Contact: Take off immediately all contaminated clothing and shoes. Rinse with water or shower for at least 15 minutes. IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN. Wash contaminated clothing before reuse. Discard or destroy contaminated shoes.Inhalation: Remove victim to fresh air and keep at rest in a position comfortable for breathing. IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN.Ingestion: Rinse mouth. Do NOT induce vomiting. IMMEDIATELY CALL A POISON CENTER OR PHYSICIAN. Never give anything by mouth to an unconscious person.Notes to Physician: Probable mucosal damage may contraindicate the use of gastric lavage.
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